Description

This festive Christmas Grinch Hot Chocolate is a delicious blend of creamy white chocolate and vibrant green hues. Perfect for holiday cheer, it warms the heart and delights guests with its irresistible flavor and simple preparation, making it a must-try for your holiday gatherings.

Ingredients

Scale

4 cups heavy cream
4 cups milk
16 ounces white chocolate chips
14 ounces sweetened condensed milk
1 tablespoon vanilla extract
Green food coloring
Yellow food coloring

Cook Mode Prevent your screen from going dark

Instructions

In a large slow cooker, combine heavy cream, milk, white chocolate chips, sweetened condensed milk, and vanilla extract.
Set the slow cooker to low heat and cover; cook mixture for 2-3 hours, stirring every 20-30 minutes.
Once melted, add green and yellow food coloring to achieve desired color, stirring gently.
Switch slow cooker to warm setting for serving; ladle into mugs and top with mini marshmallows or whipped cream.

Notes

Store leftovers in an airtight container for up to 5 days in the refrigerator.
Reheat in the microwave or stovetop; add milk if the texture thickens.
Feel free to customize flavors with extracts or flavored syrups.

Nutrition

Serving Size: 1 mug
Calories: 400
Sugar: 31g
Sodium: 180mg
Fat: 26g
Saturated Fat: 16g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 43g
Fiber: 0g
Protein: 6g
Cholesterol: 70mg