Description
This irresistible Football Dip blends creamy Velveeta cheese, savory sausage, and zesty Rotel for a flavor-packed delight. Ideal for game day or cozy nights in, it’s easy to prepare and will steal the show!
Ingredients
Scale
- 2 lb pork sausage
- 10 oz Rotel
- 16 oz Velveeta cheese
- 8 oz cream cheese
Instructions
- Brown the sausage in a skillet until cooked through, about 5-7 minutes.
- Mix in the drained Rotel with the cooked sausage in the skillet.
- Add Velveeta and cream cheese, stirring until melted and combined, about 5-7 minutes.
- Serve warm with tortilla chips.
Notes
Leftover dip can be stored in an airtight container for up to 3-4 days in the fridge.
Reheat gently on the stovetop or microwave, adding a splash of milk if needed for consistency.
Use room temperature cream cheese for easier mixing.
Nutrition
- Serving Size: 1/4 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 13g
- Trans Fat: 1g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 80mg