Description
This Red Wine Latte boasts an irresistible flavor with a blend of rich red wine and aromatic coffee. Quick to prepare, it’s perfect for those cozy evenings at home, offering a unique twist on your favorite latte.
Ingredients
Scale
- 1 cup milk (whole or your favorite non-dairy)
- ½ cup brewed coffee (strong)
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons granulated sugar
- ½ teaspoon vanilla extract
- 1 tablespoon red food coloring
- whipped cream (optional for topping)
- cocoa powder (optional for dusting)
Instructions
- Warm the milk in a saucepan over low heat until steaming.
- Stir in cocoa powder and granulated sugar until dissolved.
- Mix in the brewed coffee and red food coloring until well blended.
- Pour into a cup and top with whipped cream and a dusting of cocoa powder if desired.
Notes
Adjust sweetness by adding more or less sugar to taste.
Feel free to use non-dairy milk for a vegan option.
For a richer flavor, use dark chocolate cocoa powder.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg