Description
Spicy Garlic Shrimp combines juicy shrimp with a medley of garlic and spices, creating an irresistible dish. Perfect for a quick dinner or a healthy meal, this easy recipe is sure to satisfy your cravings with its vibrant flavors and minimal prep time.
Ingredients
Scale
- 1 lb shrimp, peeled and deveined
- 4 cloves garlic, minced
- 1 tsp red pepper flakes
- 2 tbsp olive oil
- Salt and pepper to taste
- 1 tbsp lemon juice
- Fresh parsley for garnish
Instructions
- Heat olive oil in a skillet over medium heat.
- Add minced garlic and red pepper flakes, sauté until fragrant.
- Stir in the shrimp and season with salt and pepper.
- Cook until shrimp turn pink and opaque, about 3-4 minutes.
- Mix in lemon juice and remove from heat.
- Garnish with fresh parsley before serving.
Notes
Adjust the spice level by adding more or less red pepper flakes.
Serve over rice or pasta for a complete meal.
Shrimp can be swapped for chicken or tofu for variety.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 1g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 160mg