Description

This Air Fryer Bagel Pizza is a delightful twist on a classic favorite. Quick and easy to prepare, these mini bagels topped with pizza sauce, mozzarella, and pepperoni make for a perfect snack or dinner option, satisfying your pizza cravings without the hassle.

Ingredients

Scale

15 ounce package mini bagels (10 mini bagels)
4 tbsp olive oil
1/2 tspn garlic powder
1 cup pizza sauce
1/2 tbsp Italian seasoning
2 1/4 cups shredded mozzarella
1/2 cups pepperoni slices (cut into quarters)

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Instructions

Preheat the air fryer to 370 degrees Fahrenheit.
Cut the mini bagels in half and arrange them on a large plate, giving you 20 halves.
Brush each half with olive oil and sprinkle with garlic powder.
Spread a scant tablespoon of pizza sauce on each bagel half to cover it evenly.
Sprinkle Italian seasoning over the sauce on each bagel.
Top each half with shredded mozzarella cheese and cut pepperoni slices.
Place the bagel pizzas in the air fryer in a single layer, working in batches if necessary.
Air fry for 5 minutes or until the cheese is melted and golden.
Keep batches warm by covering with foil until all are cooked.

Notes

Feel free to customize toppings with vegetables or different meats.
For extra crunch, add more olive oil when brushing the bagels.
Ensure the pizza sauce is evenly spread for the best flavor.

Nutrition

Serving Size: 1 pizza half
Calories: 180
Sugar: 1g
Sodium: 400mg
Fat: 10g
Saturated Fat: 4g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 15g
Fiber: 1g
Protein: 8g
Cholesterol: 20mg