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Easy-Peach-Cobbler-Gluten-Free-Naturally-Sweetened-Recipe

Easy Peach Cobbler (Gluten-Free, Naturally Sweetened)

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  • Author: Danae
  • Prep Time: 20 minutes
  • Cook Time: 40 minutes
  • Total Time: 1 hour
  • Yield: 8 servings 1x
  • Category: Desserts & Appetizers
  • Method: Baking
  • Cuisine: American

Description

This Easy Peach Cobbler is a delightful treat made with fresh peaches and naturally sweetened for a healthier dessert option. With simple ingredients and easy preparation, it’s sure to become a favorite for any gathering, offering comfort in every bite.

Ingredients

Scale
  • 8 medium-large peaches peeled, pitted and sliced (about 5–6 cups)
  • 1 tablespoon fresh lemon juice
  • 2–4 tablespoons maple sugar or coconut sugar, adjust sweetness to preference
  • 1/2 teaspoon cinnamon
  • 1 tablespoon arrowroot flour or tapioca flour
  • pinch sea salt
  • 1 1/2 cups blanched almond flour
  • 1/2 cup arrowroot flour or tapioca flour
  • 1/3 cup + 1 tablespoon maple sugar or coconut sugar
  • 1/4 teaspoon sea salt
  • 1 teaspoon ground cinnamon
  • 1 1/2 teaspoons aluminum free baking powder
  • 1/3 cup + 2 tablespoons refined coconut oil melted, and cooled to almost room temp
  • 1/3 cup unsweetened almond milk or preferred dairy free milk
  • 1 teaspoon pure vanilla extract

Instructions

  1. Preheat the oven to 375°F and lightly grease a 9" square or round or 11" oval baking dish with coconut oil.
  2. In a bowl, toss the sliced peaches with lemon juice, maple sugar, cinnamon, arrowroot flour, and sea salt until well coated. Spread the mixture evenly in the prepared dish.
  3. In another large bowl, mix all topping ingredients until a smooth batter forms. Let it rest for 5 minutes to thicken.
  4. Using a scoop, drop the batter over the peaches in 4 parts, gently flattening each scoop without fully covering the peaches.
  5. Bake in the preheated oven for about 40 minutes until the filling is bubbly and the topping is browned and set.
  6. Allow the cobbler to cool for 20-30 minutes before serving. Enjoy warm or at room temperature, with coconut vanilla ice cream or whipped cream.

Notes

You can adjust the sweetness of the cobbler by modifying the amount of maple sugar or coconut sugar used.
Allow the cobbler to cool for the recommended time to achieve the best texture and flavor before serving.
Serve with dairy-free ice cream for a delicious dessert option.

Nutrition

  • Serving Size: 1 slice
  • Calories: 300
  • Sugar: 16g
  • Sodium: 100mg
  • Fat: 15g
  • Saturated Fat: 10g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 0mg

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Find it online: https://thehealthyfood.org/easy-peach-cobbler-gluten-free-naturally-sweetened/