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Filipino-Cheese-Pimiento-Spread-Pimento-Cheese-Recipe

Filipino Cheese Pimiento Spread (Pimento Cheese)

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  • Author: Danae
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 6 servings 1x
  • Category: Appetizer
  • Method: Mixing
  • Cuisine: Filipino

Description

This Filipino Cheese Pimiento Spread features a delightful mix of pimiento, queso de bola, and sharp cheddar. Perfect for quick snacks or a tasty addition to any meal, it’s hassle-free and packed with flavor!


Ingredients

Scale
  • 4 oz chopped pimiento, well-drained
  • 1 cup shredded queso de bola (edam cheese)
  • 1 cup shredded sharp cheddar cheese
  • 1/4 cup good quality mayonnaise

Instructions

  1. Finely mince the pimento.
  2. In a medium bowl, add the minced pimento and the shredded cheeses. Use a handheld electric mixer to blend the ingredients until well combined.
  3. Incorporate the mayonnaise and mix until smooth or to your desired texture.
  4. Spread the mixture on slices of bread and savor!

Notes

For added flavor, try mixing in some herbs or spices.
This spread is excellent for sandwiches or as a dip with crackers.
Store in the refrigerator in an airtight container for up to a week.


Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 6g
  • Cholesterol: 30mg